Experts explained: Those who have taken a long test on Covid-19 should take this test

Experts explained: Those who have taken a long test on Covid-19 should take this test


The “Long Covid-19” syndrome, created by a coronavirus epidemic that has killed more than 6 million people worldwide and infected more than 532 million people, affects the quality of life of many people. The researchers proposed a test to understand whether individuals had extended Covid-19.

Experts explained: Those who have taken a long test on Covid-19 should take this test

The coronavirus, which worries the world, causes a syndrome called “Long Covid-19” in many patients, which negatively affects the lives of millions of people.

But researchers have proposed a very simple test for people who have not had the test and who suspect they have had coronavirus in recent months or years. Experts said it would be appropriate for people who suspected they were ill and had long Covid-19 syndrome to perform certain simple tests.

IT smells like BURNED PLASTIC

Experts have noted that people’s sense of smell and taste have changed with the coronavirus epidemic, and experts have said that the smell of individuals who have recovered from Covid-19 has worsened. The researchers reported that people with long coronavirus syndrome smell burning plastic when they smell hot coffee.

Research in communication medicine has revealed that the aroma molecule found in coffee triggers the sense of smell and taste in the human body. It was reported that only one of the approximately 100 aromatic components in coffee was felt.

Jane Parker, an associate professor at the University of Reading who conducted the research, said: “We have found that aromatic compounds in food trigger the body. This showed that smell and taste are not just in the head, “he said.

Simon Gane, who conducted the research, said the studies were ongoing and that a long research process was needed to understand how the molecules were observed. The researchers also listed a food that changes the sense of smell.

The researchers pointed out that the smell is disturbed by coffee, onions, garlic, chicken and green pepper.

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